On "Parts Unknown" Anthony Bourdain travels to the German city of Cologne and get lessons on how to eat and drink traditional favorites like a local. Tune in Sunday at 9p ET/PT.
On the next episode of "Parts Unknown" Anthony Bourdain heads to Senegal. He retraces the roots of some familiar American cuisine. Tune in Sunday night at 9 p.m. ET/PT.
You may be the most cynical, born and bred, citified lefty like me -- instinctively skeptical of big concepts like "patriotism," relatively foreign to hunting culture, unused to wide open spaces.
"Don't let the parachute scare you -- it's terrifying!" cautions Sarah Matye, a tanned marine biologist, preparing a group for one of the world's most unusual scuba dives.